Summary:

Experience bespoke dining at Le Pavillon, a Michelin-starred NYC restaurant.
Enjoy a customized four-course meal at the Garden Table, a private dining space.
Indulge in expertly paired wines and a dedicated sommelier experience.
Savor stunning views from the bar and lounge, overlooking Grand Central Terminal and the Chrysler Building.
Prepare for a truly unforgettable culinary journey.

Le Pavillon: An Unforgettable Bespoke Dining Experience in NYC

Le Pavillon Restaurant

Le Pavillon, a Michelin-starred restaurant in the heart of Manhattan, offers an unparalleled private dining experience. Located in a stunning multi-story atrium at One Vanderbilt, the restaurant's ambiance is as impressive as its food.

A Customized Culinary Journey

Forget ordinary dining; Le Pavillon allows you to create a truly bespoke evening. The minimum spend for semi-private dining is $4500 (before tax and gratuity), but the experience is worth it. You can work with their events team to specify dietary needs, preferences (roasted proteins, American whiskeys, Burgundian wines, etc.), and budget.

Garden Table at Le Pavillon

The Garden Table, a private dining space, provides an intimate setting surrounded by live horticulture. Expect a parade of sensory delights, with artfully presented dishes expertly paired with wines. A dedicated waitstaff and sommelier cater to your every need.

Beyond the Plate

The experience extends beyond the meal. Le Pavillon's bar and lounge, with its 100-foot windows offering panoramic views of Grand Central Terminal and the Chrysler Building, sets the stage for a memorable evening. You might even get a special kitchen tour from co-executive chef Michael Balboni!

Le Pavillon Bar

Le Pavillon isn't just a restaurant; it's a culinary destination that offers an exclusive and personalized experience. It’s perfect for special occasions, celebrations, or simply an unforgettable night out in the city.