Summary:
BABA on Withers, a new Williamsburg wine bar, offers a unique and inclusive community experience.
Owner Gabriella Mann's vision blends natural wines, inventive cocktails, and a Marseilles-inspired menu.
The bar's design and atmosphere encourage both intimate gatherings and lively celebrations.
BABA prioritizes sustainability through wine on tap and a "Yesterday's Wine" happy hour.
Future plans include pop-up events, collaborations, and private event bookings.
A Williamsburg Wine Bar Revolution
BABA on Withers, a female-owned wine bar in Williamsburg, Brooklyn, is redefining the neighborhood bar experience. Founded by New York City native Gabriella Mann, BABA offers a unique blend of natural wines, inventive cocktails, and a menu inspired by the flavors of Marseilles, France.
A Community Hub
Mann's vision is to create inclusive, welcoming spaces. The bar's atmosphere, with mirrored ceilings and a heated garden, encourages both intimate gatherings and lively celebrations. Chef Jay Rodriguez's menu features fresh, bold flavors and shareable dishes, further fostering a sense of community.
Sustainability and Innovation
BABA prioritizes sustainability through initiatives like wine on tap to reduce waste and a "Yesterday's Wine" happy hour featuring opened bottles. The rotating wine list and creative cocktails ensure variety and excitement.
Gabriella Mann's Vision
Mann emphasizes the importance of human connection and creating an authentic space for the community. She shares her journey as a female founder in the hospitality industry, highlighting the challenges and opportunities she's encountered.
Future Plans
BABA plans to continue building community through pop-up events and collaborations, including a weekly vinyl DJ series called "OPEN Decks". The space is also available for private events, making it a versatile venue for celebrations.
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